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The owner and chef of the restaurant Il Casale, Giuseppina, passionately continues the tradition of Umbrian land and flavors. Only quality, local, and seasonal products are used for recipes passed down for generations in the family.
The atmosphere and hospitality at Il Casale are informal and well-tended, allowing guests to savor the taste of the most authentic tradition surrounded by the warmth of family and the beauty of nature.
Member Since 2022
